Horta de Santa Clara is a family of natural, organic products made by hand with fresh vegetables picked from the garden. All the appetizer dips and spreads are the result of an agro-social project that employs people at risk of social exclusion. Apt for both vegetarian and vegan diets.
We were commissioned to collaborate on the rebrand, new packaging and website design. The name of the products and logotype, relates to the monastery where the vegetables are grown in Santa Clara Monastery, in the Alt Empordà region (Catalonia, Spain)